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Food and Catering
A valuable source of information for anybody training to be a chef, including information on food issues such as hygiene.
Now you've learned how to cook, find out about the science behind cooking - it might help to improve your technique.
Which vegetables are better for roasting? And how should you prepare soya? All this and more in back to basics.
100 interactive cooking videos, and printable step-by-step recipes to inspire you to get cooking.
Improve your spelling of catering and hospitality terms with this online game.
This site has information on many aspects of diet and nutrition, including training information and current research projects.
A 'must' for anybody working in catering and hospitality or for those who are concerned about food safety in the home.
Outlines a range of possibilities for registered dieticians, where to study, news and resources.
Find out about careers in environmental health, fellowships and awards, or peruse their student resources.
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